– 5 Äpfel
– 80 g Brauner Zucker
– 1 TL Zimt
– 10 Spekulatius
– 250 g Mascarpone
– 3 Eier
– 70 g Zucker
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– 5 Äpfel
– 80 g Brauner Zucker
– 1 TL Zimt
– 10 Spekulatius
– 250 g Mascarpone
– 3 Eier
– 70 g Zucker
ADVERTISEMENT
ADVERTISEMENT